1. Iintaka zenyama: ukubonelela ngesondlo kunye nokukhuthaza ubunzima bomzimba ngokukhawuleza kunye nokunciphisa ukufa.

2. Ukulwa namaqhude:nceda amathambo omeleze kwaye aphuhlise izihlunu ngokukhawuleza.

3. Ukunciphisa ukutya okudliwayo, ukuphucula izinga lokuguqulwa kwesondlo kunye nenzuzo yemihla ngemihla.

4. Phuhlisa inkcubeko yebhaktiriya eyakhayo kwindlela yokwetyisa yeenkukhu, ngaloo ndlela yongeza ukuxhathisa kwizifo, kwaye yandise ukunyamezela kuxinzelelo.

5. Yazisa ikama ebomvu kunye nosiba olukhazimlayo kwinkukhu.

Le mveliso yimveliso echazwe kakuhle, yenkuku-ingqale, iindidi ezininzi zesybiotic ezinoku:

1. khuthaza i-microflora enenzuzo yamathumbu ngokusebenzisa isenzo esidibeneyo se-microorganisms ezininzi ezikhethwe ngononophelo kunye ne-prebiotic fructooligosaccharides.

2. ukuseka kwakhona i-balanced gut microflora ngexesha lokusetyenziswa kwe-antibiotics.

3. Inqanda ukukhula kweebhaktheriya ezifana neC. perfringens, E. coli, iSalmonella kunye neCampylobacter.Yehlisa ukufa.

4. Ukuphucula ubunzima kunye nokuguqulwa kwesondlo.

5. Akukho miphumo emibi, akukho maxesha okurhoxiswa.

1.I-1kg yomxube wemveliso kunye ne-1000kg yokutya.

I-2.1kg yomxube wemveliso kunye ne-500kg yokutya (iintsuku ezintathu zokuqala).

1. Gcina isiciko sivalwe ngokuqinileyo ukugcina ubutsha.

2. Gcina kwindawo ekude nabantwana.