Umnxeba: +8615733630049
iphepha_ibhena

iindaba

I-Amoxicillin entsha yePowder eNyibilikayo yaManzi i-Amoxa 100 WSP yamathole kunye nomfanekiso weHagu
  • I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu
  • I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu
  • I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu
  • I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu
  • I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu
  • I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu

I-Amoxicillin entsha yePowder eNyibilikayo yamanzi i-Amoxa 100 WSP yamathole kunye neeHagu

Inkcazelo emfutshane:

I-Amoxicillin yi-semi-synthetic penicillin enoluhlu olubanzi lomsebenzi we-antimicrobial.Isebenza kwiintsholongwane kwinani le-Gram positive kunye ne-negative microorganism, ingakumbi kwi-E. coli, i-Streptococcus spp., i-Pasteurella spp.salmonella spp.Bordetella bronchiceptica, Staphylococcus kunye nabanye.


  • Isalathiso:Staphylococcus spp., Streptococcus spp., Pasteurella spp., Escherichia coli, Hemophilus spp
  • Ukupakishwa :100g, 500g, 1kg, 5kg, 10kg, 25kg
  • Ugcino:1 ukuya 30℃(iqondo lobushushu kwigumbi elomileyo)

    • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    umqondiso

    1. Ukunyangwa kwesifo esibangelwa yi-micro-organism elandelayo echaphazelekayo kwi-amoxicillin;Staphylococcus spp., Streptococcus spp., Pasteurella spp., Escherichia coli, Hemophilus spp.

    2. Actinobacillus pleuropneumoniae.

    ① Ithole (ngaphantsi kweenyanga ezi-5 ubudala): inyumoniya, urhudo olubangelwa yi-Escherichia coli

    ②Iswine: inyumoniya, urhudo olubangelwa yi-Escherichia coli

    ithamo

    Idosi elandelayo ixutywe nokutya okanye amanzi okusela kwaye isetyenziswe ngomlomo kanye okanye kabini ngemini.(Nangona kunjalo, musa ukuthatha ngaphezulu kweentsuku ezi-5)

      Isalathiso Umthamo wemihla ngemihla Umthamo wemihla ngemihla
      yeli chiza/1kg ye bw ye-Amoxicillin / 1kg ye-bw
       
    Amathole Ukukrala kwemiphunga 30-100 mg 3-10 mg
    Urhudo olubangelwa 50-100 mg 5-10 mg
      Escherichia coli  
         
    Ihagu Ukukrala kwemiphunga 30-100 mg 3-10 mg

    Iinkukhu:Idosi eqhelekileyo yi-10mg ye-amoxicillin ngekhilogram nganye ngosuku.

    Uthintelo:I-1g nge-2 ilitha yamanzi okusela, qhubeka iintsuku ezi-3 ukuya kwezi-5.

    Unyango:1g nge-1 ilitha yamanzi okusela, qhubeka iintsuku ezi-3 ukuya kwezi-5.

    spec

    1. Musa ukusebenzisa izilwanyana ukothuka kunye hypersensitive impendulo kweli chiza.

    2. Imiphumela

    ①I-Penicillin anbiotics inokubangela urhudo ngokunqanda amathumbu eentyatyambo eziqhelekileyo zebhaktiriya kwaye izise iintlungu zesisu ngenxa ye-gastroenteritis okanye i-colitis, ukungahambi kakuhle kwenkqubo yokugaya ukutya okufana ne-anorexia, urhudo olunamanzi okanye i-hemafecia, isicaphucaphu kunye nokugabha njalo njalo.

    ②Amayeza okubulala iintsholongwane ePenicillin anokubangela ukungahambi kakuhle kwenkqubo yemithambo-luvo njengokuxhuzula kunye nokuxhuzula kunye ne-hepatotoxicity xa ugqithise.

    3. Ukusebenzisana

    ① Musa ukulawula i-macrolide (erythromycin), i-aminoglycoside, i-chloramphenicol, kunye ne-tetracycline antibiotics.

    I-②Gentamicin, i-bromelain kunye ne-probenecid inokunyusa ukusebenza kweli chiza.

    ③ Ulawulo lwezilwanyana ezimithiyo, ezincancisayo, ezisandul’ ukuzalwa, ezilunyulwayo nezibuthathaka : Musa ukulawula iinkukhu ezizalelayo.

    4. Inqaku losetyenziso

    Xa ulawula ngokuxuba ukutya okanye amanzi okusela, xuba ngokulinganayo ukukhusela kwingozi yeziyobisi kunye nokufezekisa ukusebenza kwayo.

  • Ngaphambili:
  • Okulandelayo:
    • Bhala umyalezo wakho apha kwaye uwuthumele kuthi

    iimveliso ezinxulumene